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May 2020

HOW TO RESTART THE ENGINE AFTER THE LOCKDOWN

By CHIRAG DOSHI
Chartered Accountant
Reading Time 6 mins

As India is
slowly MOVES towards a step by step removal of national lockdown imposed due to
the Covid-19 pandemic, there have been wide-ranging discussions in government
circles on what should be India’s strategy for an exit scenario. The Ministry
of Home Affairs from time to time has issued various guidelines for managing
with the Covid 19 impacts; Aarogya Setu App, state guidelines,mandatory wearing
of mask, social distancing amongst other 
elements in the fight against Covid-19.

 

With the
restarting of economy and life on the governments’ agenda,  various guidelines on ‘restarting’ India and
among these the most important one is to create Standard Operating Procedures
(SOPs) to ensure that preventive measures are executed  in a systematic manner post–lockdown;  the other guiding principles are as follows:

  • Guidance
    from Central Government, State Government 
    and WHO
  • Protection
    of personnel and visitors
  • Social
    distancing in travel to and from workplace and during interaction with
    suppliers and those in the distribution chain
  • Business
    protection and continuity
  • Implementing
    best practices for safety and prevention
  • Introducing
    audit procedures to monitor and ensure that safe practices are implemented and
  • Action
    plan in the event of persons feeling unwell at the workplace.

 

PROCESS FOR IMPLEMENTATION
OF SOPS

  • The
    organisation should begin with forming an internal team of Covid-19 fighters

The Covid-19
team should comprise of a factory / warehouse / shop / office in-charge, human
resource manager, business supervisor or head of business, administration /
utility in charge, medical expert on site (or identify the nearest medical
expert and security personnel). In case of local market or mandi
operators, the same can be managed by the market / trade association or local mandi
operator.

 

  • Prepare
    the SOP and plan for its deployment

Ground Zero: Online involvement of staff, if possible online training, to fight the
disease and restrict / minimal onsite interactions

Week 1: Framing the SOP; the company should get the SOP verified by the local
authorities or an internal / external expert

Week 2: Start operation as per government regulations; however, only staff who
have observed clear 14 days’ quarantine should attend the office; and only
necessary staff should attend in person, the support staff can operate from
home

Week 3: Organisations in manufacturing / trading or service should try and
achieve minimum capacity utilisation

Week 4: Entering this stage, and if all things go well and no additional
positive patients are identified in the organisation, then the capacity
utilisation can be increased by 20% per week moving forward, subject to
government guidelines.

 

The broader
framework of the SOP should cover at least the following:

 

1.   Identify the risk area

a.  Entrance

b.  Office meeting room

c.  Change room

d.  Canteen

e.  Shopfloor

f.   Restrooms

g.  Warehouse / storage areas, etc.

 

2.   Identify / implement the
mitigating measures

 

3.  Define the processes to be
implemented to prevent / report for Covid-19 occurrences based on severity

a.  If the locality is Covid-free,
then business as usual

b.  If the locality is in the
vicinity of an impacted locality, then business as usual with close monitoring

c.  Locality impacted and declared as
hotspot: severe impact

d.  Locality declared as containment
zone: highly severe impact

 

4.  Identify the person responsible for
implementation of measures

5.  Reporting to local health authorities /
municipal corporation or others

6.  Mandatory checklist for business continuity
plan post-lockdown to be implemented

7.  Regular monitoring, review and update of the
protocols.

(* Sector-specific
SOPs are recommended)

 

SUGGESTED ELEMENTS OF SOPS FOR SERVICE INDUSTRY

Client-facing
operations such as banking, insurance, other professional services, etc. should
consider continuing online / mobile servicing of clients where possible. Office
workers to include bare minimum staff required to run back-end operations. As
the risk and rate of infection drops in an area, officer attendance can slowly
be increased.

 

(A) Delivery of office supplies

  • All
    office supplies should be properly sanitised for each material movement (in /
    out / transport)

 

(B) Labour / employee

  • Social
    distancing norms to be defined and maintained
  • Mandatory
    wearing of face masks at all times
  • Disposable
    facemasks not to be  re-used, cloth masks
    to be encouraged
  • All
    washrooms to be sanitised, at least twice daily
  • Each
    employee’s temperature to be checked on entry
  • Staff
    showing any symptoms, even a mild cough or low-grade fever, to stay at home
  • Employees
    should maintain hygiene during transport from home to workspace / client’s
    place
  • Avoid
    in-person meetings to the extent possible.

 

(C) Office setup

  • Reduce
    staff movements onsite
  • Work
    From Home options to be made available to staff
  • Regular
    sanitisation of entire facility, including meeting rooms, offices, canteens,
    equipment, washrooms, machine touch points, operating panels, tissue boxes,
    hand sanitizers, seats and covers requiring human touch to be sanitized twice a
    shift
  • Social
    distancing during lunch break, batch-wise option or similar
  • Display
    posters promoting and instructing about respiratory hygiene
  • Workshop
    / guidance on maintaining occupational health and safety
  • Arrange
    seats so that employees / participants are at least one  metre apart
  • Maintain
    log of names and contact details of all participants of meetings for at least
    one month
  • Identify
    a room or area where someone who is feeling unwell or has symptoms can be
    safely isolated
  • Create
    follow-up protocol for a situation where a meeting participant / staff member /
    service provider tests positive for Covid-19 during or just after the meeting
    in conjunction with partner healthcare provider or local health department.

 

(D) Travel / business trip

  • Each
    employee to be tested before business trips
  • Avoid
    sending employees who may be at higher risk of serious illness or where
    Covid-19 is spreading
  • Employees
    should comply with any local restrictions on travel, movement or large
    gatherings
  • Employees
    who have returned from an area where Covid-19 is spreading should monitor their
    temperature and other symptoms for 14 days.

 

(E) Dealing with clients and partners

  • Social
    distancing norms to be followed
  • Promote
    video meetings as much as possible
  • Carry
    / ensure sufficient hygiene equipment such as hand sanitizer for all meeting
    participants
  • Visit
    only those client offices who have complied with the necessary requirements of
    Covid-19 prevention measures
  • Self-declaration
    at the gate and maintaining traceability and screening of persons entering the
    office premises.

 

(F) Dealing with bank / financial
institutions

  • Make
    effective use of online banking options

 

(G)
Infrastructure for safety of staff / labour

  • Surfaces
    (e.g. desks and tables) and objects (telephones, keyboards) need to be wiped
    with disinfectant regularly
  • Hygiene
    and social distancing to be encouraged for canteens and accommodation usage
  • Refrain
    from usage of ACs as much as possible.

 

The above is
an illustrative list and not exhaustive; additionally, industry / sector-wise
specific SOPs are recommended.

 

IMPLEMENT, REVIEW
AND IMPROVE

There still remains significant uncertainty about the
potential for more widespread transmission of Covid-19, hence organisations
should incorporate these practices as part of their Business Continuity Plan
and all the employees and people associated with the business should be trained
to deal with such situations in future. The implementation of the SOP and
checklist should be audited by the organisations as well as local authorities.

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